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When we put out the call for the ultimate marijuana brownie recipe, our prayers were answered by Nick Testa, chef of Bua in New York City. Turns out, Nick has been tinkering with cannabis cooking for a while and is in the process of launching a monthly dinner series around it.

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When it comes to getting higher, America is right at the front lines pushing for the most potent cannabis and charged treats. Since we’re still not quite on the other side of prohibition, research is suffering from an embargo as old as a millennials’ grandparents, but people have been pushin…

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Nope: cocoa butter isn’t just for sunbathing. This vegetable-based fat can be an invaluable addition to baked goods, imparting a unique flavor and tender texture to cookies and cakes. And like many other fats, it can be infused with weed to make your finished goodies positively intoxicating.

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The food world is always changing, and on the internet, people are coming up with brilliant ways to decorate and flavor our beloved classic foods. Flower cookies are currently blowing up, thanks to chefs like California-based Loria Stern and her application of edible flowers in a myriad of s…

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All forms of pasta from ancient Chinese noodles to iconic Italian iterations have been a huge part of human history, and they still feed many cultures. As long as pasta has been around, cannabis has been there, too, though until today’s big consumables boom, they weren’t always combined.

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The idea of making yummy food laced with a potent dose of piff is great, but it’s often labor intensive. If you’re not an experienced cook or into following explicit directions, it’s just not always feasible to take what you can twist into a joint and process it into a food item.

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Cheesecake is my favorite memory of my star-baker grandma. She makes such good cakes and pies, I could definitely see her on ‘Great British Baking Show!’ Her red raspberry cheesecake bites were always my go-to, with fresh and barely sweetened whipped cream surrounding each tart and rich mors…

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Have you ever made a bartender stop dead in their judgmental tracks with your drink order? I have. My time spent year-round working in a tiki bar proved to me that seasonal drinks only go so far when put up against personal preference.

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California-based food writer, cookbook author and cannabis recipe specialist Cheri Sicard noted that the best bet for creating a simple but delicious cannabis grilled cheese is to cook the sandwich in cannabis-infused butter or oil.